Sautéed Basil Zoodles

Ingredients:

1-2 packs of store bought Zoodles

1 clove chopped garlic

1/4 cup extra virgin olive oil

handful of fresh basil

dash of salt

Start by using a hot pan on high heat and add olive oil and garlic, let that get golden brown. Add the zoodles, salt and basil, mix up and cook for about 8-10 minutes. Top it off with fresh basic and parmesan cheese…. Mangia!

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